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Kalonji
Kalonji
Regular price
Rs. 40.00
Regular price
Rs. 50.00
Sale price
Rs. 40.00
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per
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Kalonji, also known as black cumin or black seeds, are tiny, black, teardrop-shaped seeds with a slightly bitter, nutty flavor and a hint of onion. It is widely used as a spice and medicinal herb in Indian, Middle Eastern, and Mediterranean cuisines.
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Uses:
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Culinary:
- Added to naan bread, curries, pickles, and stir-fried vegetables.
- Sprinkled over salads and used in spice mixes like panch phoron (a Bengali five-spice blend).
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Medicinal:
- Often consumed with honey or warm water for health benefits.
- Used in herbal teas to soothe the throat and enhance immunity.
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Culinary:
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Benefits:
- Rich in antioxidants, promoting overall health.
- Supports digestion and helps reduce bloating.
- Known for anti-inflammatory and antimicrobial properties.
- May help regulate blood sugar and cholesterol levels.
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